PRIVA Brunch

Hilton Sky Bar, Bournemouth

Saturday 3rd March 2018

1:00pm til 6:00pm

Minimum Age: 18

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About the event

After four sell out brunches 2017, we’re excited to be headed back to The Sky Bar for our first 2018 soiree. Hilton’s celebrity chef Matt Tebbutt has curated a mouth-watering light-bite brunch for guests to indulge in from 1pm, and from 2pm.

This party is held in association with our proud partners Saxe Coburg and Sandown Mercedes of Poole

DJ ASAD (The Box, Soho) takes the party to another dimension until 6pm (‘ish). We look forward to welcoming you to what will no doubt be a memorable afternoon.

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Sandwiches:

Ratatouille
Chicken and Garlic
Beef and Horseradish
Salmon and Cream Cheese

Something Sweet:

Banoffee ‘Dome’
Opera Cake
Mango Charlotte
Apple Pie

Piece de Resistance:

Freshly Baked Scones
Freshly Baked Fruit Scones

Preserves:

‘From Dorset with Love’ Strawberry Jam
‘From Dorset with Love’ Lemon Curd
Dorset Clotted Cream

DJ ASAD

Your host venue

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PRIVA Brunch

The Hilton Sky Bar, Bournemouth
Saturday 3rd March 2018

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